Bake across Europe gourmet vacations you won't forget
Destinations to Consider
- **France**: Known for its patisseries, France is a must-visit for any baking enthusiast. Consider a vacation that takes you through Paris, the Loire Valley, or Provence, where you can learn to make classics like macarons, éclairs, and pain au chocolat.
- **Italy**: Famous for its rustic breads and sweet treats, Italy offers baking tours in regions such as Tuscany and Sicily. Here, you can learn to craft traditional Italian breads, biscotti, and cannoli while enjoying the stunning landscapes.
- **Germany**: With its rich tradition of bread-making, Germany is perfect for those interested in hearty, wholesome baking. Explore options in Bavaria or the Black Forest, where you can learn to make pretzels, stollen, and other German specialties.